March 13 2014
IHRSA 2014 (Booth #2538) - March 13, 2014 - Precor, a leading commercial and home fitness equipment manufacturer, today announced a significant update to Preva networked fitness. Available to fitness operators... View More
March 12 2014
The artificial sweetener sucralose is a biologically active compound according to an extensive review published by Taylor & Francis in the recent issue of Journal of Toxicology and Environmental Health,... View More
March 10 2014
It is now common knowledge that having too much fat is bad for you, but less well known is the serious threat posed by the "hidden fat" that surrounds our vital organs. New research published in the journal... View More
March 7 2014
Eating fish in amounts comparable to those of people living in Japan seems to impart a protective factor that wards off heart disease, according to an international study funded by the National Institutes... View More
March 6 2014
The World Health Organization has issued draft guidelines calling for a reduction of daily sugar intake to 5% of total daily calories in order to tackle public health problems, such as obesity and tooth... View More
March 5 2014
Excessive weight gain during pregnancy increases the risk of suffering illnesses such as hypertension and gestational diabetes, or of having a premature birth or a birth by Caesarean; furthermore, it also... View More
March 4 2014
Increasing the intake of fatty fish increases the number of large HDL particles, according to a recent study completed at the University of Eastern Finland. People who increased their intake of fish to... View More
March 3 2014
Nutritionists have long said that eating dark chocolate in moderation can be good for our health. Now, researchers have discovered why. It may reduce the risk of atherosclerosis - thickening and hardening... View More
Feb. 28 2014
Overweight or obese women with the mentality that they are "eating for two" are more likely to experience excessive weight gain while pregnant, according to researchers at Penn State College of Medicine.... View More
Feb. 27 2014
Protein loading to improve muscle performance isn't just for athletes and bodybuilders, with Deakin University researchers finding that a protein rich diet incorporating lean red meat combined with strength... View More
Feb. 26 2014
New research from Uppsala University shows that saturated fat builds more fat and less muscle than polyunsaturated fat. This is the first study in humans to show that the fat composition of food not only... View More
Feb. 25 2014
Even small increases in blood sugar caused by a diet high in carbohydrates can be detrimental to brain health. Recent reports in medical literature link carbohydrate calorie-rich diets to a greater risk... View More
Feb. 24 2014
The United States Preventive Services Task Force (USPSTF) recommends against the use of beta-carotene or vitamin E supplements for the primary prevention of cardiovascular disease or cancer, according... View More
Feb. 21 2014
One of the first studies to use crowd-sourced information to uncover potential predictors of obesity has suggested that children whose parents are very involved in their young lives are more likely to... View More
Feb. 20 2014
Are you active at your job? If you're like most workers, you probably aren't. And the consequences could be deadly. A team of researchers at the University of Iowa measured physical activity in police,... View More
Feb. 19 2014
Scientists from Aston University (UK) have discovered a potential molecular link between Irisin, a recently identified hormone released from muscle after bouts of exercise, and the ageing process.Continued... View More
Feb. 18 2014
Women don't need to run marathons or do intense aerobics to reduce their stroke risk. Moderate-intensity exercise - such as brisk walking or playing tennis - may do the trick, according to research presented... View More
Feb. 17 2014
New research from the Karlsruhe Institute of Technology in Germany suggests that our health and fitness habits can predict the outcome of our overall fitness and health almost 20 years later. This is according... View More
Feb. 14 2014
According to the World Health Organization, approximately 17 million people around the world die from cardiovascular disease, including heart attack and stroke, every year. Around 1 million of these deaths... View More
Feb. 13 2014
The Functional Aging Institute is now able to offer Functional Aging Specialist Certification. The group has been approved for CEUs by AFAA and ACE, and was just added to the SilverSneakers/Flex instructors... View More